DSM11826

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DSM11826标准菌株基本信息

保藏机构: DSMZ、DSM
菌种名称: DSM11826, DSM 11826
英文名称: Komagataeibacter oboediens
菌种又名: Acetobacter oboediens Sokollek et al. 1998
Gluconacetobacter oboediens (Sokollek et al. 1998) Yamada 2000
中文名称  
菌种代号: LTH 2460
分离: industrial red wine vinegar fermentation
来源历史: <- S. J. Sokollek and W. P. Hammes; LTH 2460
培养条件: Medium 848 , 30°C 
 
菌种说明: <- S. J. Sokollek and W. P. Hammes; LTH 2460. Industrial red wine vinegar fermentation; Germany. Type strain. Taxonomy/description (7172, 7979, 16867, 17295, 17417). Sequence accession no. AJ001631, 16S rRNA gene: AB205221. (Medium 1429, 30°C or Medium 848, 30°C).
生物安全等级: 1
参考文献:
Sokollek, S. J., Hertel, C., Hammes, W. P. (1998). Description of Acetobacter oboediens sp. nov. and Acetobacter pomorum sp. nov., two new species isolated from industrial vinegar fermentations. Int.J.Syst.Bacteriol. 48 : 935-940 . http://www.ncbi.nlm.nih.gov/pubmed/9734049
Yamada, Y., Yukphan, P., Vu, H. T. L., Muramatsu, Y., Ochaikul, D., Nakagawa, Y. (2012). Subdivision of the genus Gluconacetobacter Yamada, Hoshino and Ishikawa 1998: the proposal of Komagatabacter gen. nov., for strains accommodated to the Gluconacetobacter xylinus group in the alpha-Proteobacteria;. Annals of Microbiology 62 (2): 849-859 . http://dx.doi.org/10.1007/s13213-011-0288-4

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