| 保藏机构: | DSMZ、DSM |
|---|---|
| 菌种名称: | DSM45730, DSM45730 |
| 英文名称: | Xiangella phaseoli |
| 中文名称 | 菜豆向华氏菌 |
| 菌种代号: | NEAU-J5 |
| 其他保藏编号： | KCTC 39763, NBRC 110907 |
| 分离: | 菜豆根 |
| 来源国家： |
中国
黑龙江省，哈尔滨，（45°45'北纬126°41'东经）
|
| 来源历史: | <- C. Liu, School of Life Science, Northeast Agricultural University, China; NEAU-J5 <- F. Jia |
| 培养条件: |
DSMMedium 65 , 28°C |
| 菌种说明: | <- C. Liu, School of Life Science, Northeast Agricultural University, China; NEAU-J5 <- F. Jia. Root of snap bean (Phaseolus vulgaris L.); China, Heilongjiang province, Harbin, (45° 45' N 126° 41' E). Type strain. Taxonomy/description (17818). Sequence accession no. 16S rRNA gene: JQ073732 (17818). G+C content 72.2 mol% (17818). (Medium 65, 28°C). |
| 生物安全等级: | 1 |
| 参考文献: |
Wang, X., Jia, F., Liu, C., Zhao, J., Wang, L., Shen, Y., Wang, J., Zhang, J., Li, C., Xiang, W. (2013). Xiangella phaseoli gen. nov., sp. nov., a member of the family Micromonosporaceae. Int J Syst Evol Microbiol 63 (Pt6): 2138-45 .
|
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