| 保藏机构: | DSMZ、DSM |
|---|---|
| 菌种名称: | DSM14500, DSM 14500 |
| 英文名称: | Companilactobacillus mindensis |
| 中文名称 | 敏氏杆菌 |
| 菌种代号: | TMW 1.80 |
| 分离: | 酸面团 |
| 来源国家: | 德国 |
| 存储时间: | before 11.09.2001 |
| 来源历史: | <- M. Ehrmann; TMW 1.80 <- M. Müller |
| Genbank序列号: | whole genome shotgun sequence: AZEZ00000000 |
| 培养条件: |
DSM Medium 231: GYM STREPTOMYCES MEDIUM , 30°C |
| 菌种说明: |
<- M. Ehrmann; TMW 1.80 <- M. Müller. Sourdough; Germany. Type strain. Taxonomy/description (8723, 38511). Sequence accession no. whole genome shotgun sequence: AZEZ00000000. (Medium 231, 30°C).
|
| 生物安全等级: | 1 |
| 参考文献: | Ehrmann, M. A., Müller, M. R. A., Vogel, R. F. (2003). Molecular analysis of sourdough reveals Lactobacillus mindensis sp. nov. Int.J.Syst.Evol.Microbiol. 53 : 7-13 . http://www.ncbi.nlm.nih.gov/pubmed/12656145 |
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