| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC9374 ATCC 9374 |
| 菌种又名: | NRRL 1472 [C608, CBS 328.47, IMI 44245, VKM F-1428] |
| 菌株类型: | 米根霉Rhizopus oryzae |
| 存储人: | NRRL |
| 分离来源: | 淀粉转化的淀粉法 |
| 产品目录号: | 9374 |
| 培养基: | ATCC培养基336：马铃薯葡萄糖琼脂（PDA） |
| 生长条件: | 24 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 菌株特点: |
ATCC9374 米根霉Rhizopus oryzae |
| 参考文献: |
Ellis JJ. Species and varieties in the Rhizopus arrhizus-Rhizopus oryzae group as indicated by their DNA complementarity. Mycologia 77: 243-247, 1985.
Soccol CR, et al. Production of L-lactic acid by Rhizopus species. World J. Microbiol. Biotechnol. 10: 433-435, 1994.
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