DSM2457

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DSM2457标准菌株基本信息

保藏机构: DSM、DSMZ
菌种名称: DSM2457, DSM 2457
英文名称: Ancylobacter polymorphus
菌种又名:  
中文名称 多形弯杆菌
其它保藏中心编号: =NCIMB 10516
菌种代号: Pla5
分离国家: 未知
来源历史: <- NCIB (Microcyclus polymorphus) <- ICI, Pla5
培养条件:
DSM  Medium 7 , 26°C 
DSM  Medium 81 , 26°C 
Medium/media recipe(s) required for preparing 81:
DSM  Medium 428 , 26°C 
Medium/media recipe(s) required for preparing 428:
菌种说明: <- NCIB (Microcyclus polymorphus) <- ICI, Pla5. Until 2006 preserved as Ancylobacter sp. Type strain. Taxonomy/description (10449). Chemolithotrophic growth with hydrogen (199). Facultative methylotroph (1745). Electrophoretic comparison of enzymes (2463). (Medium 7 or 81 or 428, 26°C)
生物安全等级: 1
参考文献:
Xin, Y. H., Zhou, Y. G., Chen, W. X. (2006). Ancylobacter polymorphus sp. nov. and Ancylobacter vacuolatus sp. nov. Int.J.Syst.Evol.Microbiol. 56 : 1185-1188 . http://www.ncbi.nlm.nih.gov/pubmed/16738088
Urakami, T., Komagata, K. (1981). Electrophoretic comparison of enzymes in the Gram-negative methanol-utilizing bacteria. J.Gen.Appl.Microbiol. 27 : 381-403 .
Green, P. N., Bousfield, I. J. (1982). A taxonomic study of some Gram-negative facultatively methylotrophic bacteria. J.Gen.Microbiol. 128 : 623-638 .
Malik, K. A., (1990). Unpublished results, DSM.
Kouno, K., Ozaki, A., (1975). Distribution and identification of methanol-utilizing bacteria. Microbial growth on C1-compounds. pp. 11-21. Society of Fermentation Technology.

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