CIP105731

价格:3200元

代购价格:询价

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CIP105731标准菌株基本信息

保藏机构: CIP
菌种名称: CIP4926, CIP 4926
英文名称: Microbacterium hominis
中文名称 人微杆菌
存储人: Takeuchi and Hatano
来源历史: << DSMZ << IFO << D. A. de Briel << LCDC, 84-209
其他保藏中心编号: CIP 105731; DSM 12509; NBRC 15708; JCM 12413; LCDC 84-209; VKM Ac-2081
分离来源: 肺抽吸
菌种特性  
备注:  
培养条件: 30°C
生物安全等级: 1
氧气需求:  
培养基: TSB培养基:542
TRYPTICASE SOY YEAST EXTRACT MEDIUM
Trypticase soy broth 30.0g
Yeast extract 3.0g
Agar 15.0g
Distilled water 1000.0ml
Adjust pH to 7.0-7.2.
675
Trypticase Soy Broth (BBL 211768) or Trypticase Soy Agar
Pancreatic digest of casein 17 g
Papaic digest of soybean 3 g
Sodium chloride 5 g
Dipotassium phosphate 2.5 g
Dextrose 2.5 g
Distilled water 1 L
Warm gently until solution is complete. Sterilize by autoclaving at 121°C for 15 minutes. If needed, add 15 g agar per liter medium.
模式菌株:
参考文献:
B3362 
Takeuchi, M., and K. Hatano. 1998. Proposal of six new species in the genus Microbacterium and transfer of Flavobacterium marinotypicum ZoBell and Upham to the genus Microbacterium as Microbacterium maritypicum comb. nov. Int. J. Syst. Bacteriol. 48: 973-982. 

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