| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC4872,ATCC 4872 |
| 菌种又名: | 19 [ATCC 9611, R. Williams E 4.1, VPI 0411] |
| 菌株类型: | 嗜酸丙酸杆菌Acidipropionibacterium thoenii |
| 存储人: | CB van Niel |
| 分离来源: | 乳制品 |
| 产品目录号: | 4872 |
| 培养基: | ATCC培养基33：番茄汁琼脂 |
| 生长条件: | 30 ℃, 厌氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 菌株特点: |
ATCC4872 嗜酸丙酸杆菌Acidipropionibacterium thoenii |
| 参考文献: |
Johnson JL, Cummins CS. Cell wall composition and deoxyribonucleic acid similarities among the anaerobic coryneforms, classical propionibacteria, and strains of Arachnia propionica. J. Bacteriol. 109: 1047-1066, 1972. PubMed: 5062339
Emmenthaler cheese
|
买家导航
