ATCC6275

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ATCC6275标准菌株基本信息

出品公司: ATCC
菌种名称: ATCC 6275, ATCC6275
菌种又名: 4247 [AM 324, CBS 131.52, CBS 769.97, DSM 1957, IFO 6341, IMI 45551, J. Friedrich A98, KCC F-0086, NRRL 334, QM 324, QM 458, Steinberg, TC 215-4247, WB 334]
菌株类型: Aspergillus niger,黑曲霉
存储人: C Thom
分离来源: 皮衣
产品目录号: 6275
其他保藏库编号: NBRC 6341=ATCC 6275=CBS 131.52=DSM 1957
培养基:

ATCC Medium 200: YM agar or YM broth 酵母麦芽琼脂/肉汤
ATCC Medium 28: Emmons' modification of Sabouraud's agar 埃蒙斯改良沙氏琼脂培养基
ATCC Medium 336: Potato dextrose agar (PDA) 马铃薯葡萄糖琼脂培养基(PDA培养基)
 
生长条件: 24-26 ℃,  有氧
生物安全等级: 1
模式菌株: 不是
应用: 抗真菌测试,产柠檬酸和柠檬酸盐;产beta-葡萄糖苷酶;无菌检测;杀黏菌剂检测;降解废水中淀粉;利用石油、棕榈油废物产羧甲基纤维素酶、beta-葡萄糖苷酶和木聚糖酶;产胞外脂肪酶;痕量元素营养学研究;从红泥中过滤铝
菌株特点:
ATCC 6275是Aspergillus niger,黑曲霉。
 
Nucleotide (GenBank) : GU256739 ITS including 5.8S rRNA gene
 
Nucleotide (GenBank) : KU729128 D1/D2 region of 28S rRNA gene
 
Nucleotide (GenBank) : KU897010 beta-tubulin (TUB2) gene

 
参考文献:
Kikuchi K, et al. Method of producing carbon source for citric acid fermentation. US Patent 4,040,906 dated Aug 9 1977
 
Pabai F, et al. Interesterification of butter fat by partially purified extracellular lipases from Pseudomonas putida, Aspergillus niger and Rhizopus oryzae. World J. Microbiol. Biotechnol. 11: 669-677, 1995.
 
Prasertsan P, Oi S. Production of cellulolytic enzymes from fungi and use in the saccharification of palm cake and palm fibre. World J. Microbiol. Biotechnol. 8: 536-538, 1992.
 
Iwahori K, et al. Substrate permeability in pellets formed by Aspergillus niger. J. Ferment. Bioeng. 79: 387-390, 1995.
 
Steinberg RA. Sulfur and trace-element nutrition of Aspergillus niger. J. Agric. Res. 63: 109-127, 1941.

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