ATCC22788

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ATCC22788标准菌株基本信息

出品公司: ATCC
菌种名称: ATCC22788, ATCC 22788
菌种又名: RIB 128 [CBS 819.72, IFO 30113, JCM 2248, NJK 72]
菌株类型: Aspergillus oryzae, 米曲霉
存储人: Typical aerobic
分离来源: 日本米粉
产品目录号: 22788
其他保藏库编号: BCRC30428,ATCC 22788 ;CBS 819.72 ;IFO 30113 ;JCM 2248 ;NJK 72
培养基:
ATCC® Medium 336: Potato dextrose agar (PDA)
ATCC® Medium 325: Malt extract agar (Blakeslee's formula)
生长条件: 24-36 ℃,  有氧
生物安全等级: 1
模式菌株:
应用: 科研,生产,降解尿素,产生N-去铁红色素去铁红色素,产生酸性羧肽酶,生产酸性蛋白酶(酸),产生淀粉酶,α1a;唾液淀粉酶,唾液,α-1a,产生半乳甘露聚糖蛋白,产生糖化酶,生产曲酸,产生蛋白酶,产生酪氨酸酶,产生尿素酶尿素酰胺酶,清酒酿造中尿素酶的产生及尿素的降解
菌株特点:
ATCC 22788 Aspergillus oryzae, 米曲霉 。
 
参考文献:
 
Rice koji for making sake, Japan
Ichishima E, et al. Multiple forms of protyrosinase from Aspergillus oryzae and their mode of activation at pH 3.0. Biochim. Biophys. Acta 786: 25-31, 1984. PubMed: 6424711
 
Samson RA, Gams W. Typification of the species of Aspergillus and associated teleomorphs In Samson RA, Gams W. Advances in Penicillium and Aspergillus systematics. New York, Plenum Press pp. 31-54, 1985.
 
. . Rep. Res. Inst. Brew. 143: 5, 1971.
 
J. Gen. Appl. Microbiol. 17: 281-309, 1971.
 
. . Biotechnol. Tech. 9: 153-156, 1995.
 
. . Hakkokogaku 59: 491-500, 1981.
 
Fujita Y, et al. Molecular cloning and nucleotide sequence of the protyrosinase gene, melO, from Aspergillus oryzae and expression of the gene in yeast cells. Biochim. Biophys. Acta 1261: 151-154, 1995. PubMed: 7893753
 
. . J. Brew. Soc. Jpn. 78: 475-479, 1983.
 
Oyashiki H, et al. Screening for strains of Aspergillus oryzae that degrade carbamide for use in sake brewing. J. Ferment. Bioeng. 71: 126-127, 1991.
 
Nakajima T, Ichishima E. Chemical structure of the galactomannan moiety in the cell wall glycoproteins of Aspergillus oryzae. J. Ferment. Bioeng. 78: 472-475, 1994.
 
Kumeda Y, Asao T. Single-strand conformation polymorphism analysis of PCR-amplified ribosomal DNA internal transcribed spacers to differentiate species of Aspergillus section Flavi. Appl. Environ. Microbiol. 62: 2947-2952, 1996. PubMed: 8702288
 
type strain
 
Samson RA, Gams W. Typification of the species of Aspergillus and associated teleomorphs In Samson RA, Gams W. Advances in Penicillium and Aspergillus systematics. New York, Plenum Press pp. 31-54, 1985.
 
. . Rep. Res. Inst. Brew. 143: 5, 1971.
 
J. Gen. Appl. Microbiol. 17: 281-309, 1971.

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