| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 13655, ATCC13655 |
| 菌种又名: | 2362 [NCIB 9662] |
| 菌株类型: | Corynebacterium glutamicum,谷氨酸棒杆菌,乳糖发酵短杆菌 |
| 存储人: | Ajinomoto Co., Inc. |
| 分离来源: | |
| 产品目录号: | 13655 |
| 其他保藏库编号: | ATCC 13655 ;DSM 20412 ;NCIMB 9662，BCRC10034 |
| 培养基: | ATCC® Medium 3: Nutrient agar or nutrient broth |
| 生长条件: | 30 ℃, 有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 应用: | 科研，生产，生产谷氨酸L-谷氨酸、L-谷氨酸、谷氨酸,转换主机 |
| 菌株特点: |
ATCC 13655 Corynebacterium glutamicum,谷氨酸棒杆菌。 |
| 参考文献: |
Motozaki M, et al. Process for producing L-glutamic acid by bacterial fermentation. Canadian Patent 634,377
Motozaki S, et al. Process for producing L-glutamic acid by bacterial fermentation. US Patent 3,128,237 dated Apr 7 1964
Okumura S, et al. Process for producing L-glutamic acid. US Patent 3,136,702 dated Jun 9 1964
Katsumata R, et al. Plasmids. US Patent 4,500,640 dated Feb 19 1985
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